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The restaurant set up for dinner at 6 PM



The lunch time views of the Caribbean are spectacular






Lunch is served at the Blue Water Grill



The Caribbean creates a stunning back drop for the restaurant





The restaurant's tables sit about 50' from the Caribbean





Belize's Barrier Reef is two thirds of a mile from the island





The Barrier Reef creates a shallow & calm body of water offshore





Here are the restaurant's famous crispy
coconut shrimp sticks served at dinner






A table of women enjoys their appetizers





A couple shares a toast and a bottle of wine






The owner Kelly McDermott talking with guests




 

Phone: 011-501-226-3347
Fax: 011-501-226-2572



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